How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tarragon & Mustard Lobster Bouchees?

You need 7 ingredients. The key ingredients include: 14 lb cooked lobster meat, shredded, 1 tomatoes, peeled, seeded, & diced, 2 tablespoons sliced fresh tarragon, 1 teaspoon Dijon mustard, and more.

Is Tarragon & Mustard Lobster Bouchees suitable as seafood?

Yes, Tarragon & Mustard Lobster Bouchees falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tarragon & Mustard Lobster Bouchees?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tarragon & Mustard Lobster Bouchees Recipe

Name: Tarragon & Mustard Lobster Bouchees
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 lb cooked lobster meat, shredded; 1 tomatoes, peeled, seeded, & diced; 2 tablespoons sliced fresh tarragon; 1 teaspoon Dijon mustard; 4 tablespoons mayonnaise; salt, pepper; 1 sheet puff pastry, circle, cooked

Tarragon & Mustard Lobster Bouchees – a delicious recipe with lobster, tomatoes, tarragon, mustard, mayonnaise, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

14 lb cooked lobster meat, shredded
1 tomatoes, peeled, seeded, & diced
2 tablespoons sliced fresh tarragon
1 teaspoon Dijon mustard
4 tablespoons mayonnaise
salt, pepper
1 sheet puff pastry, circle, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Seafood

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Tarragon & Mustard Lobster Bouchees

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