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1
prepare the 2 packs pizza dough according to the instructions on package and set aside.
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2
boil the chicken for about 20 min in a little salt.
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3
pre cut and pre measure everything out and set aside.
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4
when chicken is done let sit about 5 min or so on cutting board to retain moisture then cut into small chunks
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5
grease your pizza pan lightly and evenly with olive oil and press out the Pizza dough onto pan to form pizza.
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6
crimp the edges with a bit of olive oil to form crust and sprinkle with some of the garlic salt
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7
prick the pizza all over with a fork careful not to tear dough (don't prick crust)
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8
add evenly and not too thick the Alfredo sauce, then add an even layer of the shredded cheese just to cover the sauce (save some cheese for later)
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9
evenly add red or yellow pepper then the onion.
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10
next evenly add the chicken pieces and generously sprinkle on the Tarragon.
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11
add the spinach, sprinkle on the black pepper and last of the garlic salt.
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12
then add the last of the shredded cheese to lightly and evenly cover
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13
preheat oven according to the instructions on the pizza mix package or preheat oven at 350 to 400 and bake for 15 to 20 min or until crust is golden brown and cheese is melted
