Tarragon Chicken Packets for Two

1. 1

   Cut each chicken breasts into thirds lengthwise.

2. 2

   Cut the squash in half and cut each half into 6 even strips.

3. 3

   Divide the chicken between two pieces of heavy duty foil, approximately 18 in square.

4. 4

   Top each with half the vegetables, butter, tarragon, and onion.

5. 5

   Season to taste with a seasoned salt.

6. 6

   Close packets and grill, covered over medium heat for 15 to 20 minutes or until chicken jices run clear.

* Per serving · 4 servings · Values may vary.

No additional tips available.