How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tapioca-Orange Salad?

You need 6 ingredients. The key ingredients include: 2 small pkg. vanilla tapioca pudding, 1 (3 oz.) pkg. orange Jell-O, 1 small Cool Whip, 1 (20 oz.) can crushed pineapple, drained (reserve juice), and more.

Is Tapioca-Orange Salad suitable as salads?

Yes, Tapioca-Orange Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tapioca-Orange Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tapioca-Orange Salad Recipe

Name: Tapioca-Orange Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small pkg. vanilla tapioca pudding; 1 (3 oz.) pkg. orange Jell-O; 1 small Cool Whip; 1 (20 oz.) can crushed pineapple, drained (reserve juice); 1 can mandarin oranges, drained; enough water to make 3 c. liquid including reserved pineapple juice

Tapioca-Orange Salad – a delicious recipe with vanilla tapioca, orange Jell-O, pineapple, mandarin oranges, water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 small pkg. vanilla tapioca pudding
1 (3 oz.) pkg. orange Jell-O
1 small Cool Whip
1 (20 oz.) can crushed pineapple, drained (reserve juice)
1 can mandarin oranges, drained
enough water to make 3 c. liquid including reserved pineapple juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Salads

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Tapioca-Orange Salad

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