How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tapenade?

You need 8 ingredients. The key ingredients include: 1 chopped garlic clove, 2 cups black olives, pitted, 2 ounces anchovies, rinsed, 2 tablespoons capers, rinsed, and more.

Is Tapenade suitable as general?

Yes, Tapenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tapenade Recipe – Eats Now

Name: Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 chopped garlic clove; 2 cups black olives, pitted; 2 ounces anchovies, rinsed; 2 tablespoons capers, rinsed; ½ teaspoon dried thyme; ½ teaspoon dried rosemary; 3 tablespoons fresh lemon juice; 3 tablespoons olive oil, first press

Tapenade – a delicious recipe with garlic, black olives, anchovies, capers, thyme, rosemary. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 chopped garlic clove
2 cups black olives, pitted
2 ounces anchovies, rinsed
2 tablespoons capers, rinsed
½ teaspoon dried thyme
½ teaspoon dried rosemary
3 tablespoons fresh lemon juice
3 tablespoons olive oil, first press

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tapenade

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