How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)?

You need 18 ingredients. The key ingredients include: 6 chicken breast Stripes, 1 tablespoon macadamia nuts, 1 tablespoon red chillies Dried, 3 cloves garlic, and more.

Is Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁) suitable as meat & poultry?

Yes, Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)

Name: Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breast Stripes; 1 tablespoon macadamia nuts; 1 tablespoon red chillies Dried; 3 cloves garlic; 1 tablespoon cooking oil; 1 teaspoon soy sauce; 1 tablespoon oyster sauce; 1 tablespoon vinegar; 1 teaspoon wine; 1 teaspoon sesame oil; 1/2 teaspoon sugar; 1/2 teaspoon corn flour; 1 tablespoon vinegar; 1/2 teaspoon sauce Black; 1/2 teaspoon soy sauce; 2 teaspoons sesame oil; 2 tablespoons water; 1/2 teaspoon corn starch

Try this homemade Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁) recipe the whole family will love. Made with chicken breast Stripes, nuts, red chillie…

This Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁) relies on simple, everyday ingredients such as chicken breast stripes, macadamia nuts, red chillies dried and garlic. It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tantalizing Kung Po Chicken With A Twist (宫堡鸡丁)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions