How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tuna Burgers?

You need 10 ingredients. The key ingredients include: 8 ounces tuna steaks, fresh, 1 garlic clove, finely chipped, 1 teaspoon fresh ginger, peeled and finely chopped, 1 tablespoon soy sauce, and more.

Is Tangy Tuna Burgers suitable as seafood?

Yes, Tangy Tuna Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tangy Tuna Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Tuna Burgers Recipe

Name: Tangy Tuna Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces tuna steaks, fresh; 1 garlic clove, finely chipped; 1 teaspoon fresh ginger, peeled and finely chopped; 1 tablespoon soy sauce; ¼ cup cilantro leaf, chopped; 1 tablespoon sunflower oil; 2 hamburger buns; 2 leaves lettuce, sliced; 4 slices tomatoes; 2 slices avocados

Tangy Tuna Burgers

Eats Now Editorial Team · 314 kcal · Seafood

Tangy Tuna Burgers – a delicious recipe with tuna, garlic, fresh ginger, soy sauce, cilantro leaf, sunflower oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tangy Tuna Burgers

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