How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tropical Chicken?

You need 13 ingredients. The key ingredients include: 1 pound boneless skinless chicken breasts, cut into 1-inch strips, 2 cups chopped peeled mangoes, 1 medium onion, chopped, 1 medium sweet pepper, sliced, and more.

Is Tangy Tropical Chicken suitable as meat & poultry?

Yes, Tangy Tropical Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Tropical Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Tropical Chicken Recipe

Name: Tangy Tropical Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken breasts, cut into 1-inch strips; 2 cups chopped peeled mangoes; 1 medium onion, chopped; 1 medium sweet pepper, sliced; 1 garlic clove, minced; 1 cup unsweetened pineapple juice; 1 cup orange juice; 1/4 cup reduced-sodium soy sauce; 2 tablespoons Thai chili sauce; 1/4 teaspoon pepper; 2 tablespoons cornstarch; 2 tablespoons cold water; Hot cooked rice and thinly sliced green onions

Try this homemade Tangy Tropical Chicken recipe the whole family will love. Made with chicken breasts, mangoes, onion and sweet pepper. Easy step-by-ste…

This Tangy Tropical Chicken relies on simple, everyday ingredients such as chopped peeled mangoes, medium onion, chopped, medium sweet pepper, sliced and garlic clove, minced. It comes together quickly and makes 4 servings, at about 405 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tangy Tropical Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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