How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Tartar Sauce?

You need 9 ingredients. The key ingredients include: 1/3 cup fat-free sour cream, 1/4 cup light mayonnaise, 2 tablespoons drained dill pickle relish, 1 teaspoon chopped fresh parsley, and more.

Is Tangy Tartar Sauce suitable as baking & desserts?

Yes, Tangy Tartar Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tangy Tartar Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tangy Tartar Sauce Recipe

Name: Tangy Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fat-free sour cream; 1/4 cup light mayonnaise; 2 tablespoons drained dill pickle relish; 1 teaspoon chopped fresh parsley; 1 teaspoon drained capers, chopped; 1/2 teaspoon finely grated fresh lemon rind; 1 teaspoon fresh lemon juice; 1/4 teaspoon garlic powder; Dash of ground red pepper

Tangy Tartar Sauce – a delicious recipe with sour cream, light mayonnaise, dill pickle, parsley, capers, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 cup fat-free sour cream
1/4 cup light mayonnaise
2 tablespoons drained dill pickle relish
1 teaspoon chopped fresh parsley
1 teaspoon drained capers, chopped
1/2 teaspoon finely grated fresh lemon rind
1 teaspoon fresh lemon juice
1/4 teaspoon garlic powder
Dash of ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Tartar Sauce

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