How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Summer Salad?

You need 7 ingredients. The key ingredients include: 1 jalapeno pepper, diced, seeds removed, 1 pint fresh cherry tomatoes or 1 pint grape tomatoes, whole, 1 red onion, chopped, ¾ cup pecans, chopped, and more.

Is Tangy Summer Salad suitable as salads?

Yes, Tangy Summer Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Summer Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Summer Salad Recipe

Name: Tangy Summer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 jalapeno pepper, diced, seeds removed; 1 pint fresh cherry tomatoes or 1 pint grape tomatoes, whole; 1 red onion, chopped; ¾ cup pecans, chopped; 1 tablespoon Dijon mustard; 1 lemon, juice of; ¼ cup olive oil

Tangy Summer Salad – a delicious recipe with pepper, tomatoes, red onion, pecans, mustard, lemon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 jalapeno pepper, diced, seeds removed
1 pint fresh cherry tomatoes or 1 pint grape tomatoes, whole
1 red onion, chopped
¾ cup pecans, chopped
1 tablespoon Dijon mustard
1 lemon, juice of
¼ cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Salads

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Tangy Summer Salad

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