How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Pasta ‘N’ Peas?

You need 8 ingredients. The key ingredients include: 4 ounces uncooked angel hair pasta, 2 cups fresh or frozen snow peas, 1/2 cup chopped red onion, 2 teaspoons butter, and more.

Is Tangy Pasta ‘N’ Peas suitable as pasta & noodles?

Yes, Tangy Pasta ‘N’ Peas falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tangy Pasta ‘N’ Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Pasta ‘N’ Peas Recipe

Name: Tangy Pasta ‘N’ Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces uncooked angel hair pasta; 2 cups fresh or frozen snow peas; 1/2 cup chopped red onion; 2 teaspoons butter; 6 tablespoons sour cream; 3 tablespoons white wine or chicken broth; 1 jar (2 ounces) sliced pimientos, drained; 1 tablespoon Dijon mustard

Tangy Pasta ‘N’ Peas – a delicious recipe with angel hair pasta, snow peas, red onion, butter, sour cream, white wine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 ounces uncooked angel hair pasta
2 cups fresh or frozen snow peas
1/2 cup chopped red onion
2 teaspoons butter
6 tablespoons sour cream
3 tablespoons white wine or chicken broth
1 jar (2 ounces) sliced pimientos, drained
1 tablespoon Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
297 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Tangy Pasta ‘N’ Peas

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