Try this homemade Tangy Mustard Sauce For Ham recipe the whole family will love. Made with white vinegar, butter, tomato soup and white sugar. Easy step…
This Tangy Mustard Sauce For Ham relies on simple, everyday ingredients such as white vinegar, butter, tomato soup and white sugar. It comes together quickly and makes 4 servings, at about 438 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026