How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Mustard Chicken?

You need 4 ingredients. The key ingredients include: prepared mustard (I use French's regular or use Dijon if you like), seasoned salt, lemon pepper, 1 to 100 pieces chicken breasts (with bone in).

Is Tangy Mustard Chicken suitable as meat & poultry?

Yes, Tangy Mustard Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Mustard Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Mustard Chicken Recipe

Name: Tangy Mustard Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: prepared mustard (I use French's regular or use Dijon if you like); seasoned salt; lemon pepper; 1 to 100 pieces chicken breasts (with bone in)

Tangy Mustard Chicken – a delicious recipe with regular, salt, lemon pepper, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

prepared mustard (I use French's regular or use Dijon if you like)
seasoned salt
lemon pepper
1 to 100 pieces chicken breasts (with bone in)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Meat & Poultry

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Tangy Mustard Chicken

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