How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Grilled Ham Steak?

You need 6 ingredients. The key ingredients include: 1/2 cup ketchup, 1/3 cup sweet pickle relish, 1 tablespoon cider vinegar, 1 teaspoon brown sugar, and more.

Is Tangy Grilled Ham Steak suitable as meat & poultry?

Yes, Tangy Grilled Ham Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Grilled Ham Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Grilled Ham Steak Recipe

Name: Tangy Grilled Ham Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup ketchup; 1/3 cup sweet pickle relish; 1 tablespoon cider vinegar; 1 teaspoon brown sugar; 1/8 teaspoon cayenne pepper; 1 bone-in fully cooked ham steak (1 pound)

Tangy Grilled Ham Steak – a delicious recipe with ketchup, sweet pickle relish, cider vinegar, brown sugar, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup ketchup
1/3 cup sweet pickle relish
1 tablespoon cider vinegar
1 teaspoon brown sugar
1/8 teaspoon cayenne pepper
1 bone-in fully cooked ham steak (1 pound)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Grilled Ham Steak

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