Try this homemade Tangy Goat Cheese Dressing recipe the whole family will love. Made with goat cheese, white wine vinegar, mustard and sugar. Easy step-…
This Tangy Goat Cheese Dressing relies on simple, everyday ingredients such as white wine vinegar, dijon mustard, of superfine sugar and low-fat (1.5%) buttermilk. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026