How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Fruit Salad?

You need 8 ingredients. The key ingredients include: 1 can pineapple chunks, 1 small can mandarin oranges, 1 to 2 apples, 1 to 2 bananas, and more.

Is Tangy Fruit Salad suitable as salads?

Yes, Tangy Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Fruit Salad Recipe

Name: Tangy Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pineapple chunks; 1 small can mandarin oranges; 1 to 2 apples; 1 to 2 bananas; 1 small jar maraschino cherries; 1 (8 oz.) container sour cream (yogurt may be substituted); 1 (6 oz.) can frozen orange juice; 1 small pkg. instant vanilla pudding (I use sugar-free)

Tangy Fruit Salad – a delicious recipe with pineapple, mandarin oranges, apples, bananas, maraschino cherries, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 can pineapple chunks
1 small can mandarin oranges
1 to 2 apples
1 to 2 bananas
1 small jar maraschino cherries
1 (8 oz.) container sour cream (yogurt may be substituted)
1 (6 oz.) can frozen orange juice
1 small pkg. instant vanilla pudding (I use sugar-free)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
196 kcal
Category
Salads

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Tangy Fruit Salad

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