How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Fruit Salad?

You need 10 ingredients. The key ingredients include: 1 qt. cantaloupe, cut into bite-size chunks, 2 cups grape tomatoes, halved, 2 cups fresh blueberries, 2 cups fresh raspberries, and more.

Is Tangy Fruit Salad suitable as salads?

Yes, Tangy Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Fruit Salad Recipe

Name: Tangy Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. cantaloupe, cut into bite-size chunks; 2 cups grape tomatoes, halved; 2 cups fresh blueberries; 2 cups fresh raspberries; 2 cups seedless red grapes, halved; 1 cup fresh mint leaves, chopped; 2/3 cup BACK TO NATURE Organic Raspberry Vinaigrette; 2-1/2 qt. spring lettuce blend; 1/4 cup goat cheese, crumbled; 1/4 cup pumpkin seeds, toasted

Tangy Fruit Salad

Eats Now Editorial Team · 146 kcal · Salads

Tangy Fruit Salad – a delicious recipe with cantaloupe, grape tomatoes, fresh blueberries, fresh raspberries, red grapes, mint. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tangy Fruit Salad

How did you like this recipe?

Frequently Asked Questions