How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Frozen Lemon Yogurt?

You need 7 ingredients. The key ingredients include: 3 cups yogurt, plain whole-milk (Greek-style), 2 teaspoons lemon zest, chopped, 1/4 cup lemon juice, freshly squeezed, 2/3 cup sugar, and more.

Is Tangy Frozen Lemon Yogurt suitable as general?

Yes, Tangy Frozen Lemon Yogurt falls under the General category and is a great choice for this type of meal.

How do I store leftover Tangy Frozen Lemon Yogurt?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Tangy Frozen Lemon Yogurt Recipe

Name: Tangy Frozen Lemon Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups yogurt, plain whole-milk (Greek-style); 2 teaspoons lemon zest, chopped; 1/4 cup lemon juice, freshly squeezed; 2/3 cup sugar; 1 tablespoon agave nectar (mild-flavored honey OK too); 1/4 teaspoon citric acid, to taste; salt, to taste

Tangy Frozen Lemon Yogurt – a delicious recipe with yogurt, lemon zest, lemon juice, sugar, honey, citric acid. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups yogurt, plain whole-milk (Greek-style)
2 teaspoons lemon zest, chopped
1/4 cup lemon juice, freshly squeezed
2/3 cup sugar
1 tablespoon agave nectar (mild-flavored honey OK too)
1/4 teaspoon citric acid, to taste
salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

Eats Now Editorial Team

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Tangy Frozen Lemon Yogurt

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