How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy, Creamy String Bean Soup?

You need 6 ingredients. The key ingredients include: 3 tablespoons flour, 2 1/2 cups milk, 1 cup sour cream, 1 pound fresh green beans, trimmed, and more.

Is Tangy, Creamy String Bean Soup suitable as soups & stews?

Yes, Tangy, Creamy String Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tangy, Creamy String Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy, Creamy String Bean Soup Recipe

Name: Tangy, Creamy String Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons flour; 2 1/2 cups milk; 1 cup sour cream; 1 pound fresh green beans, trimmed; salt to taste; 1/4 cup white wine vinegar

Tangy, Creamy String Bean Soup – a delicious recipe with flour, milk, sour cream, green beans, salt, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons flour
2 1/2 cups milk
1 cup sour cream
1 pound fresh green beans, trimmed
salt to taste
1/4 cup white wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy, Creamy String Bean Soup

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