How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Couscous Salad?

You need 6 ingredients. The key ingredients include: 10 ounces couscous, 2 zucchini, 1 tablespoon olive oil, 3 1/2 ounces feta cheese, crumbled, and more.

Is Tangy Couscous Salad suitable as salads?

Yes, Tangy Couscous Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Couscous Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Couscous Salad Recipe

Name: Tangy Couscous Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces couscous; 2 zucchini; 1 tablespoon olive oil; 3 1/2 ounces feta cheese, crumbled; 1 ounce parsley, chopped; 1 lemon, juice

Tangy Couscous Salad – a delicious recipe with couscous, zucchini, olive oil, feta cheese, parsley, lemon. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 ounces couscous
2 zucchini
1 tablespoon olive oil
3 1/2 ounces feta cheese, crumbled
1 ounce parsley, chopped
1 lemon, juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Salads

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Tangy Couscous Salad

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