Try this homemade Tangy Carrots recipe the whole family will love. Made with young tender carrots, shallot, acceptable margarine and lime juice. Easy st…
This Tangy Carrots relies on simple, everyday ingredients such as acceptable margarine*, fresh lime juice, coarsely ground mustard and minced fresh parsley. It comes together quickly and makes 4 servings, at about 52 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026