How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Butter Sauce(For Cheesy Tuna And Rice Casserole) ?

You need 4 ingredients. The key ingredients include: 1/4 c. melted oleo or butter, 1 Tbsp. lemon juice, 1/2 tsp. season-all salt, 1/2 tsp. parsley flakes.

Is Tangy Butter Sauce(For Cheesy Tuna And Rice Casserole) suitable as seafood?

Yes, Tangy Butter Sauce(For Cheesy Tuna And Rice Casserole) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tangy Butter Sauce(For Cheesy Tuna And Rice Casserole) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Butter Sauce(For Cheesy Tuna And Rice Casserole) Recipe

Name: Tangy Butter Sauce(For Cheesy Tuna And Rice Casserole)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. melted oleo or butter; 1 Tbsp. lemon juice; 1/2 tsp. season-all salt; 1/2 tsp. parsley flakes

Tangy Butter Sauce(For Cheesy Tuna And Rice Casserole) – a delicious recipe with oleo, lemon juice, season-all salt, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. melted oleo or butter
1 Tbsp. lemon juice
1/2 tsp. season-all salt
1/2 tsp. parsley flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Seafood

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Tangy Butter Sauce(For Cheesy Tuna And Rice Casserole)

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