How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Buffet Meatballs?

You need 5 ingredients. The key ingredients include: 2 lb. ground beef, 2 eggs, 1 1/4 tsp. salt, 3/4 c. oats, uncooked, and more.

Is Tangy Buffet Meatballs suitable as meat & poultry?

Yes, Tangy Buffet Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Buffet Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Buffet Meatballs Recipe

Name: Tangy Buffet Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 eggs; 1 1/4 tsp. salt; 3/4 c. oats, uncooked; 1/3 c. chili sauce

Tangy Buffet Meatballs – a delicious recipe with ground beef, eggs, salt, oats, chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef
2 eggs
1 1/4 tsp. salt
3/4 c. oats, uncooked
1/3 c. chili sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
823 kcal
Category
Meat & Poultry

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Tangy Buffet Meatballs

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