How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Broiled Halves?

You need 7 ingredients. The key ingredients include: 2 large tomatoes, 2 Tbsp. cracker crumbs, 2 Tbsp. prepared horseradish, 1 Tbsp. lemon juice, and more.

Is Tangy Broiled Halves suitable as general?

Yes, Tangy Broiled Halves falls under the General category and is a great choice for this type of meal.

How do I store leftover Tangy Broiled Halves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Broiled Halves Recipe

Name: Tangy Broiled Halves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large tomatoes; 2 Tbsp. cracker crumbs; 2 Tbsp. prepared horseradish; 1 Tbsp. lemon juice; 1/4 tsp. salt (optional); 1/4 tsp. paprika; 2 tsp. snipped parsley

Tangy Broiled Halves – a delicious recipe with tomatoes, cracker crumbs, horseradish, lemon juice, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large tomatoes
2 Tbsp. cracker crumbs
2 Tbsp. prepared horseradish
1 Tbsp. lemon juice
1/4 tsp. salt (optional)
1/4 tsp. paprika
2 tsp. snipped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
General

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Tangy Broiled Halves

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