How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Breaded Pork Chops?

You need 6 ingredients. The key ingredients include: 1 egg, 1-1/2 teaspoons prepared mustard, 2 garlic cloves, minced, 1 cup dry bread crumbs, and more.

Is Tangy Breaded Pork Chops suitable as meat & poultry?

Yes, Tangy Breaded Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Breaded Pork Chops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tangy Breaded Pork Chops Recipe

Name: Tangy Breaded Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1-1/2 teaspoons prepared mustard; 2 garlic cloves, minced; 1 cup dry bread crumbs; 4 boneless pork loin chops (1/2 inch thick and 6 ounces each); 2 tablespoons canola oil

Tangy Breaded Pork Chops – a delicious recipe with egg, mustard, garlic, bread crumbs, pork loin chops, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg
1-1/2 teaspoons prepared mustard
2 garlic cloves, minced
1 cup dry bread crumbs
4 boneless pork loin chops (1/2 inch thick and 6 ounces each)
2 tablespoons canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Breaded Pork Chops

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