Tangy BBQ Salmon — Seafood recipe

Tangy BBQ Salmon

Eats Now Editorial Team  · 233 kcal  · Seafood

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Try this homemade Tangy BBQ Salmon recipe the whole family will love. Made with Barbecue Sauce, brown sugar, Sriracha sauce and yellow squash. Easy step…

This Tangy BBQ Salmon relies on simple, everyday ingredients such as brown sugar and portobello mushrooms. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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