How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Asian Flair Fruit Salad?

You need 7 ingredients. The key ingredients include: 2 nectarines, washed and chopped, 3 kiwi, peeled and chopped, ½ cup mango, cut into nice pieces, 2 -3 tablespoons Splenda sugar substitute (more or less how sweet you want your fruit), and more.

Is Tangy Asian Flair Fruit Salad suitable as salads?

Yes, Tangy Asian Flair Fruit Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangy Asian Flair Fruit Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangy Asian Flair Fruit Salad Recipe

Name: Tangy Asian Flair Fruit Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 nectarines, washed and chopped; 3 kiwi, peeled and chopped; ½ cup mango, cut into nice pieces; 2 -3 tablespoons Splenda sugar substitute (more or less how sweet you want your fruit); 1 tablespoon lemon juice; 1 tablespoon lime juice; 1 ½ teaspoons teriyaki sauce (or soy sauce)

Tangy Asian Flair Fruit Salad – a delicious recipe with nectarines, kiwi, mango, Splenda sugar substitute, lemon juice, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 nectarines, washed and chopped
3 kiwi, peeled and chopped
½ cup mango, cut into nice pieces
2 -3 tablespoons Splenda sugar substitute (more or less how sweet you want your fruit)
1 tablespoon lemon juice
1 tablespoon lime juice
1 ½ teaspoons teriyaki sauce (or soy sauce)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
214 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Asian Flair Fruit Salad

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