How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 9 ingredients. The key ingredients include: 1 qt. French-cut green beans, drained, 1 can kidney beans, drained, 1/2 c. chopped onion, 1/2 c. chopped celery, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. French-cut green beans, drained; 1 can kidney beans, drained; 1/2 c. chopped onion; 1/2 c. chopped celery; 1/2 c. chopped bell pepper; 1/2 c. canned pimento; 1 tsp. salt; 1 Tbsp. sugar or Equal; fat-free Italian dressing

Bean Salad – a delicious recipe with green beans, kidney beans, onion, celery, bell pepper, pimento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 qt. French-cut green beans, drained
1 can kidney beans, drained
1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. chopped bell pepper
1/2 c. canned pimento
1 tsp. salt
1 Tbsp. sugar or Equal
fat-free Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
175 kcal
Category
Salads

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Bean Salad

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