How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangy Apricot Chicken Thighs?

You need 7 ingredients. The key ingredients include: 6 boneless, skinless chicken thighs, salt and ground black pepper to taste, 1 cup apricot jam, 1/2 cup ketchup, and more.

Is Tangy Apricot Chicken Thighs suitable as meat & poultry?

Yes, Tangy Apricot Chicken Thighs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tangy Apricot Chicken Thighs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tangy Apricot Chicken Thighs Recipe

Name: Tangy Apricot Chicken Thighs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boneless, skinless chicken thighs; salt and ground black pepper to taste; 1 cup apricot jam; 1/2 cup ketchup; 1/2 cup chopped onion; 1/4 cup barbeque sauce; 2 tablespoons soy sauce

Tangy Apricot Chicken Thighs – a delicious recipe with chicken, salt, apricot, ketchup, onion, barbeque sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless, skinless chicken thighs
salt and ground black pepper to taste
1 cup apricot jam
1/2 cup ketchup
1/2 cup chopped onion
1/4 cup barbeque sauce
2 tablespoons soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
312 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tangy Apricot Chicken Thighs

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