How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tangerine Balsamic Vinaigrette?

You need 5 ingredients. The key ingredients include: 1/4 cup (60 ml) orange or tangarine juice, 2 tbsp (30 ml). balsamic vinegar, 1 tbsp (15 ml). Dijon-style prepared mustard, 2 tsp (10 ml). honey, and more.

Is Tangerine Balsamic Vinaigrette suitable as salads?

Yes, Tangerine Balsamic Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tangerine Balsamic Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tangerine Balsamic Vinaigrette Recipe

Name: Tangerine Balsamic Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup (60 ml) orange or tangarine juice; 2 tbsp (30 ml). balsamic vinegar; 1 tbsp (15 ml). Dijon-style prepared mustard; 2 tsp (10 ml). honey; 1/8 tsp (1 ml). cracked black pepper (fresh ground is best)

Tangerine Balsamic Vinaigrette – a delicious recipe with orange, balsamic vinegar, mustard, honey, cracked black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup (60 ml) orange or tangarine juice
2 tbsp (30 ml). balsamic vinegar
1 tbsp (15 ml). Dijon-style prepared mustard
2 tsp (10 ml). honey
1/8 tsp (1 ml). cracked black pepper (fresh ground is best)

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Quick Info

Servings
4 servings
Calories
19 kcal
Category
Salads

Eats Now Editorial Team

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Tangerine Balsamic Vinaigrette

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