How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tang Pie?

You need 6 ingredients. The key ingredients include: 1 c. light sour cream, 1 (15 oz.) can Eagle Brand sweetened condensed milk, 1/4 c. Tang (dry powder), 1 prepared 9-inch graham cracker pie shell, and more.

Is Tang Pie suitable as baking & desserts?

Yes, Tang Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tang Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tang Pie Recipe – Eats Now

Name: Tang Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. light sour cream; 1 (15 oz.) can Eagle Brand sweetened condensed milk; 1/4 c. Tang (dry powder); 1 prepared 9-inch graham cracker pie shell; 2 c. light Cool Whip topping; 1 can mandarin oranges or lemon and lime slices for garnish

Tang Pie – a delicious recipe with light sour cream, condensed milk, graham cracker pie shell, light Cool Whip topping, oranges. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. light sour cream
1 (15 oz.) can Eagle Brand sweetened condensed milk
1/4 c. Tang (dry powder)
1 prepared 9-inch graham cracker pie shell
2 c. light Cool Whip topping
1 can mandarin oranges or lemon and lime slices for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tang Pie

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