How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tang Dessert?

You need 7 ingredients. The key ingredients include: 2 1/2 c. vanilla wafer crumbs, 1 stick margarine, melted, 1/2 c. chopped pecans, 1 can Eagle Brand milk, and more.

Is Tang Dessert suitable as baking & desserts?

Yes, Tang Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tang Dessert?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tang Dessert Recipe

Name: Tang Dessert
Yield: 4 servings
Cuisine: American
Ingredients: 2 1/2 c. vanilla wafer crumbs; 1 stick margarine, melted; 1/2 c. chopped pecans; 1 can Eagle Brand milk; 1 (16 oz.) sour cream; 2/3 c. Tang; 1 medium Cool Whip

Tang Dessert – a delicious recipe with vanilla wafer crumbs, margarine, pecans, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. vanilla wafer crumbs
1 stick margarine, melted
1/2 c. chopped pecans
1 can Eagle Brand milk
1 (16 oz.) sour cream
2/3 c. Tang
1 medium Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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