How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tandoon Chicken (Roasted Chicken)(Indian) ?

You need 8 ingredients. The key ingredients include: 2 lb. chicken (drumsticks, without the skin), 1 c. sour cream, 1 c. plain yogurt, 1 tsp. salt, and more.

Is Tandoon Chicken (Roasted Chicken)(Indian) suitable as meat & poultry?

Yes, Tandoon Chicken (Roasted Chicken)(Indian) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tandoon Chicken (Roasted Chicken)(Indian) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tandoon Chicken (Roasted Chicken)(Indian) Recipe

Name: Tandoon Chicken (Roasted Chicken)(Indian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. chicken (drumsticks, without the skin); 1 c. sour cream; 1 c. plain yogurt; 1 tsp. salt; 1 1/2 tsp. paprika; 2 tsp. crushed garlic; 2 tsp. crushed ginger; 2 Tbsp. fresh lemon juice

Try this homemade Tandoon Chicken (Roasted Chicken)(Indian) recipe the whole family will love. Made with chicken, sour cream, plain yogurt and salt. Eas…

This Tandoon Chicken (Roasted Chicken)(Indian) relies on simple, everyday ingredients such as sour cream, plain yogurt, salt and paprika. It comes together quickly and makes 4 servings, at about 539 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lb. chicken (drumsticks, without the skin)
1 c. sour cream
1 c. plain yogurt
1 tsp. salt
1 1/2 tsp. paprika
2 tsp. crushed garlic
2 tsp. crushed ginger
2 Tbsp. fresh lemon juice

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Quick Info

Servings
4 servings
Calories
539 kcal
Category
Meat & Poultry

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