How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tan Fingers?

You need 8 ingredients. The key ingredients include: 170 g butter, ½ cup sugar, ½ teaspoon vanilla, 2 cups flour (285g), and more.

Is Tan Fingers suitable as general?

Yes, Tan Fingers falls under the General category and is a great choice for this type of meal.

How do I store leftover Tan Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tan Fingers Recipe

Name: Tan Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 170 g butter; ½ cup sugar; ½ teaspoon vanilla; 2 cups flour (285g); 60 g butter (for filling); 1 tablespoon golden syrup; 200 g condensed milk (1/2 tin); coconut, for tin

Tan Fingers – a delicious recipe with butter, sugar, vanilla, flour, butter, golden syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

170 g butter
½ cup sugar
½ teaspoon vanilla
2 cups flour (285g)
60 g butter (for filling)
1 tablespoon golden syrup
200 g condensed milk (1/2 tin)
coconut, for tin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tan Fingers

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