How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tammy's Easy Soup?

You need 10 ingredients. The key ingredients include: 1 (15 ounce) can great northern beans, 1 (15 ounce) can red kidney beans, 1 (15 ounce) can black beans, 2 (15 ounce) cans chicken broth, and more.

Is Tammy's Easy Soup suitable as soups & stews?

Yes, Tammy's Easy Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tammy's Easy Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tammy's Easy Soup Recipe

Name: Tammy's Easy Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can great northern beans; 1 (15 ounce) can red kidney beans; 1 (15 ounce) can black beans; 2 (15 ounce) cans chicken broth; 1 (12 ounce) can Rotel tomatoes & chilies (or your favorite salsa); 1 (16 ounce) can cooked chicken breasts (or fresh, cooked chicken pieces); ½ cup chopped onion; ½ cup chopped green pepper; 1 garlic clove, chopped; spices, to your liking such as Cilantro, Oregano, Cajun Spice

Warm up with this hearty Tammy's Easy Soup recipe. Made with great northern beans, red kidney beans, black beans and chicken broth. Easy step-by-step in…

This Tammy's Easy Soup relies on simple, everyday ingredients such as (15 ounce) can black beans, chopped onion, chopped green pepper and garlic clove, chopped. It comes together quickly and makes 4 servings, at about 283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tammy's Easy Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions