How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamarind Salmon?

You need 11 ingredients. The key ingredients include: 4 salmon filets, 1 bottle tamarind H1 sauce, 1 tbsp ginger; minced, 1 tbsp onion powder, and more.

Is Tamarind Salmon suitable as seafood?

Yes, Tamarind Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tamarind Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tamarind Salmon Recipe

Name: Tamarind Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 salmon filets; 1 bottle tamarind H1 sauce; 1 tbsp ginger; minced; 1 tbsp onion powder; 2 tsp lemon peel seasoning; 2 tsp ground coriander seed; 1 tsp garlic powder; 1 tsp dried basil; 1 sea salt; 1 EVOO; as needed; 1 peppercorn melange

Try this homemade Tamarind Salmon recipe the whole family will love. Made with salmon filets, ginger, onion and ground coriander seed. Easy step-by-step…

This Tamarind Salmon relies on simple, everyday ingredients such as salmon filets, bottle tamarind h1 sauce, ginger; minced and onion powder. It comes together quickly and makes 4 servings, at about 223 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tamarind Salmon

Tips for the best results

Variations & substitutions

My Personal Notes

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