Tamarillo And Date Chutney (New Zealand)

1. 1

   Slice tamarillos in half lengthwise and place in microwave dish and cook for five minutes.

2. 2

   This enables one to remove skins with ease.

3. 3

   (Depending on size of dish this will take several lots to microwave the 24 tamarillos).

4. 4

   Place all ingredients in a large pot or preserving pan and bring to the boil stirring frquently.

5. 5

   Simmer covered stirring frequently for approximately 2 hours or until thick.

6. 6

   Pour into hot sterilised jars and cover when cold.

* Per serving · 4 servings · Values may vary.

No additional tips available.