How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamara'S Black Bean Chili?

You need 10 ingredients. The key ingredients include: 1 1/4 cups black turtle beans soaked for 24 hrs, 1 bay leaf, 1 tablespoon olive oil, 2 shallots finely chopped, and more.

Is Tamara'S Black Bean Chili suitable as soups & stews?

Yes, Tamara'S Black Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tamara'S Black Bean Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tamara'S Black Bean Chili Recipe

Name: Tamara'S Black Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups black turtle beans soaked for 24 hrs; 1 bay leaf; 1 tablespoon olive oil; 2 shallots finely chopped; 2 garlic cloves finely chopped; 2 tablespoons tomato puree; 1 teaspoon ground cumin; 1/2 teaspoon ground coriander; 1/2 teaspoon chilli flakes; 1/2 teaspoon coco powder

Warm up with this hearty Tamara'S Black Bean Chili recipe. Made with black turtle beans, bay leaf, olive oil and shallots. Easy step-by-step instruction…

This Tamara'S Black Bean Chili relies on simple, everyday ingredients such as bay leaf, olive oil, shallots finely chopped and garlic cloves finely chopped. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Tamara'S Black Bean Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions