Tamale Noodles

Name: Tamale Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion; 1 can corn; 1 small can olives; 1/4 tsp. chili powder; 1 can beef broth; 1 clove garlic; 1 can tomato sauce; 1/4 tsp. pepper; 1 lb. stew meat; 1 pkg. noodles; salt

Eats Now Editorial Team · 307 kcal · Pasta & Noodles

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Tamale Noodles – a delicious recipe with onion, corn, olives, chili powder, beef broth, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 onion
1 can corn
1 small can olives
1/4 tsp. chili powder
1 can beef broth
1 clove garlic
1 can tomato sauce
1/4 tsp. pepper
1 lb. stew meat
1 pkg. noodles
salt

1
Cook stew meat until done (could use hamburger).
2
Add noodles to meat and broth; add salt to taste.
3
Saute onion and garlic in butter.
4
Add corn, tomato sauce and olives.
5
Season with pepper and chili powder.
6
Add to cooked meat and noodles and put in casserole.
7
Add a generous amount of grated cheese over top.
8
Put in oven and brown.

307

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 onion, 1 can corn, 1 small can olives, 1/4 tsp. chili powder, and more.

Yes, Tamale Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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