Tamale Dough

1. 1

   In food processor, combine the Chili Colorado, the corn, and the hominy; process until pureed.

2. 2

   (You may need to do this in batches unless you have a large food processor.)

3. 3

   In a large bowl, combine the pureed chili mixture, the shortening, the salt, the baking powder, and the cornmeal.

4. 4

   Mix dough until smooth.

5. 5

   (Therecipe says to use an electric mixer, but I found it easier to just use a spoon.)

* Per serving · 4 servings · Values may vary.

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