How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tamale Bake Casserole?

You need 8 ingredients. The key ingredients include: 1 (29 oz.) can tamales, 1 Tbsp. all-purpose flour, 1 (16 oz.) can cream-style corn, 1 tsp. chili powder, and more.

Is Tamale Bake Casserole suitable as soups & stews?

Yes, Tamale Bake Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tamale Bake Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tamale Bake Casserole Recipe

Name: Tamale Bake Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 oz.) can tamales; 1 Tbsp. all-purpose flour; 1 (16 oz.) can cream-style corn; 1 tsp. chili powder; 1/2 c. pitted ripe olive halves; 1/8 tsp. garlic salt; 1/2 c. or 2 oz. shredded sharp cheese; 3 beaten eggs

Tamale Bake Casserole – a delicious recipe with tamales, flour, cream-style, chili powder, olive halves, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (29 oz.) can tamales
1 Tbsp. all-purpose flour
1 (16 oz.) can cream-style corn
1 tsp. chili powder
1/2 c. pitted ripe olive halves
1/8 tsp. garlic salt
1/2 c. or 2 oz. shredded sharp cheese
3 beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
Soups & Stews

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