Tako Poke

Name: Tako Poke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: marinade for octopus; 1 cup rice wine vinegar; 1 teaspoon sugar; 1 teaspoon sesame oil; Poke; 1 pound of baby octopi (tako); 1/2 cup ogo (seaweed); 1 teaspoon ginger, minced; 1 teaspoon garlic, minced; 1 tablespoons soy sauce; 1 tablespoon rice vinegar; 1 teaspoon pomegranite molasses; 1/2 teaspoon sesame oil; 1/2 cup green onions, thinly sliced crosswise; 1 tablespoon toasted sesame seeds

Eats Now Editorial Team · General

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Tako Poke – a delicious recipe with marinade, rice wine vinegar, sugar, sesame oil, octopi, ginger. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

marinade for octopus
1 cup rice wine vinegar
1 teaspoon sugar
1 teaspoon sesame oil
Poke
1 pound of baby octopi (tako)
1/2 cup ogo (seaweed)
1 teaspoon ginger, minced
1 teaspoon garlic, minced
1 tablespoons soy sauce
1 tablespoon rice vinegar
1 teaspoon pomegranite molasses
1/2 teaspoon sesame oil
1/2 cup green onions, thinly sliced crosswise
1 tablespoon toasted sesame seeds

1
Marinate the octopi in rice wine vinegar, sugar and sesame oil for at least an hour.
2
Remove from the marinade and shake off the excess. Grill the little guys on a very hot bbq grill for enough time to slightly char them.
3
Cut them into little pieces(some may be so small they don't require it) and toss with the rest of the ingredients. Serve with chopsticks

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: marinade for octopus, 1 cup rice wine vinegar, 1 teaspoon sugar, 1 teaspoon sesame oil, and more.

Yes, Tako Poke falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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