How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Take Everywhere Corn Casserole?

You need 10 ingredients. The key ingredients include: 1 (15 oz.) can creamed corn, 2 (15 oz.) cans Mexicorn, drained, 3 eggs, beaten, 1/2 c. Cheddar or Swiss cheese, grated, and more.

Is Take Everywhere Corn Casserole suitable as general?

Yes, Take Everywhere Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Take Everywhere Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Take Everywhere Corn Casserole Recipe

Name: Take Everywhere Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can creamed corn; 2 (15 oz.) cans Mexicorn, drained; 3 eggs, beaten; 1/2 c. Cheddar or Swiss cheese, grated; 1/4 scant c. corn meal; 1/4 c. parsley, chopped; 1/2 to 1 c. green onions, chopped; 1/2 stick butter, melted; dash of cayenne pepper; Parmesan cheese

Try this homemade Take Everywhere Corn Casserole recipe the whole family will love. Made with corn, Mexicorn, eggs and Cheddar. Easy step-by-step instru…

This Take Everywhere Corn Casserole relies on simple, everyday ingredients such as (15 oz.) can creamed corn, eggs, beaten, scant c. corn meal and parsley, chopped. It comes together quickly and makes 4 servings, at about 474 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Take Everywhere Corn Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions