How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Take-Along Cake?

You need 4 ingredients. The key ingredients include: 1 large can fruit cocktail, 2 eggs, 1/2 c. sugar, 2 c. self-rising flour.

Is Take-Along Cake suitable as baking & desserts?

Yes, Take-Along Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Take-Along Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Take-Along Cake Recipe

Name: Take-Along Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can fruit cocktail; 2 eggs; 1/2 c. sugar; 2 c. self-rising flour

Take-Along Cake – a delicious recipe with fruit cocktail, eggs, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can fruit cocktail
2 eggs
1/2 c. sugar
2 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
624 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Take-Along Cake

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