How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taiwanese Special?

You need 8 ingredients. The key ingredients include: 3 Tbsp. oil, 1 lb. uncooked pork (in pieces), 2 c. onions, chopped, 3 Tbsp. soy sauce, and more.

Is Taiwanese Special suitable as meat & poultry?

Yes, Taiwanese Special falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taiwanese Special?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taiwanese Special Recipe

Name: Taiwanese Special
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. oil; 1 lb. uncooked pork (in pieces); 2 c. onions, chopped; 3 Tbsp. soy sauce; 1/2 large head cabbage, shredded; 1 tsp. sugar; 1 Tbsp. chopped fresh ginger; 3 green peppers, sliced

Taiwanese Special – a delicious recipe with oil, pork, onions, soy sauce, head cabbage, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. oil
1 lb. uncooked pork (in pieces)
2 c. onions, chopped
3 Tbsp. soy sauce
1/2 large head cabbage, shredded
1 tsp. sugar
1 Tbsp. chopped fresh ginger
3 green peppers, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taiwanese Special

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