How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tailgate Baked Beans?

You need 7 ingredients. The key ingredients include: 7 to 9 lb. pork and beans (canned), drained, 1 lb. ground sirloin, 1/2 c. onion, green pepper and celery, 1/2 c. ketchup, and more.

Is Tailgate Baked Beans suitable as meat & poultry?

Yes, Tailgate Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tailgate Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tailgate Baked Beans Recipe

Name: Tailgate Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 7 to 9 lb. pork and beans (canned), drained; 1 lb. ground sirloin; 1/2 c. onion, green pepper and celery; 1/2 c. ketchup; 1/2 c. brown sugar; 3/4 c. Texas style barbecue sauce; 1/2 stick butter

Tailgate Baked Beans – a delicious recipe with pork, ground sirloin, onion, ketchup, brown sugar, Texas style barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 to 9 lb. pork and beans (canned), drained
1 lb. ground sirloin
1/2 c. onion, green pepper and celery
1/2 c. ketchup
1/2 c. brown sugar
3/4 c. Texas style barbecue sauce
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lemon Chicken
Pork Balls
Peek-A-Boo Chicken
Chicken Casserole

Tailgate Baked Beans

How did you like this recipe?

Frequently Asked Questions