How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tailgate Baked Beans?

You need 7 ingredients. The key ingredients include: 7 to 9 lb. pork and beans (canned), drained, 1 lb. ground sirloin, 1/2 c. onion, green pepper and celery, 1/2 c. ketchup, and more.

Is Tailgate Baked Beans suitable as meat & poultry?

Yes, Tailgate Baked Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tailgate Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tailgate Baked Beans Recipe

Name: Tailgate Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 to 9 lb. pork and beans (canned), drained; 1 lb. ground sirloin; 1/2 c. onion, green pepper and celery; 1/2 c. ketchup; 1/2 c. brown sugar; 3/4 c. Texas style barbecue sauce; 1/2 stick butter

Try this homemade Tailgate Baked Beans recipe the whole family will love. Made with pork, ground sirloin, onion and ketchup. Easy step-by-step instructi…

This Tailgate Baked Beans relies on simple, everyday ingredients such as ground sirloin, ketchup, brown sugar and texas style barbecue sauce. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

7 to 9 lb. pork and beans (canned), drained
1 lb. ground sirloin
1/2 c. onion, green pepper and celery
1/2 c. ketchup
1/2 c. brown sugar
3/4 c. Texas style barbecue sauce
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
Meat & Poultry

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