How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tahitian Vanilla Frosting?

You need 5 ingredients. The key ingredients include: 3 cups confectioners' sugar, 3/4 cup marshmallow cream (i find using jet puffed works best), 4 tablespoons milk, 1/2 cup unsalted butter (softened), and more.

Is Tahitian Vanilla Frosting suitable as general?

Yes, Tahitian Vanilla Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Tahitian Vanilla Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tahitian Vanilla Frosting Recipe

Name: Tahitian Vanilla Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups confectioners' sugar; 3/4 cup marshmallow cream (i find using jet puffed works best); 4 tablespoons milk; 1/2 cup unsalted butter (softened); 3/4 tablespoon tahitian vanilla extract

Tahitian Vanilla Frosting – a delicious recipe with sugar, marshmallow cream, milk, unsalted butter, tahitian vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups confectioners' sugar
3/4 cup marshmallow cream (i find using jet puffed works best)
4 tablespoons milk
1/2 cup unsalted butter (softened)
3/4 tablespoon tahitian vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
955 kcal
Category
General

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