How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tahiri(Aloo Walay Rice)?

You need 10 ingredients. The key ingredients include: 300 g rice, 300 g potatoes (peeled and cut into cubes), 1 onion (finely sliced), 150 g tomatoes, and more.

Is Tahiri(Aloo Walay Rice) suitable as meat & poultry?

Yes, Tahiri(Aloo Walay Rice) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tahiri(Aloo Walay Rice)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tahiri(Aloo Walay Rice) Recipe

Name: Tahiri(Aloo Walay Rice)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 g rice; 300 g potatoes (peeled and cut into cubes); 1 onion (finely sliced); 150 g tomatoes; 2 tablespoons whole garam masala; 50 g green chilies; salt; 20 g ginger (finely sliced); 2 tablespoons oil; 250 g chicken stock

Tahiri(Aloo Walay Rice)

Eats Now Editorial Team · 518 kcal · Meat & Poultry

Tahiri(Aloo Walay Rice) – a delicious recipe with rice, potatoes, onion, tomatoes, garam masala, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tahiri(Aloo Walay Rice)

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