How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tahini Flapjack: Vegan & Free-From?

You need 4 ingredients. The key ingredients include: 1 tablespoon tahini, 2 tablespoons maple syrup, 7-9 tablespoons porridge oats (gluten free if required), 2-3 tablespoons currants.

Is Tahini Flapjack: Vegan & Free-From suitable as vegetarian?

Yes, Tahini Flapjack: Vegan & Free-From falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tahini Flapjack: Vegan & Free-From?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tahini Flapjack: Vegan & Free-From Recipe

Name: Tahini Flapjack: Vegan & Free-From
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon tahini; 2 tablespoons maple syrup; 7-9 tablespoons porridge oats (gluten free if required); 2-3 tablespoons currants

Tahini Flapjack: Vegan & Free-From – a delicious recipe with tahini, maple syrup, oats, currants. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon tahini
2 tablespoons maple syrup
7-9 tablespoons porridge oats (gluten free if required)
2-3 tablespoons currants

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
700 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tahini Flapjack: Vegan & Free-From

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