Spinach Cheese Puffies

1. 1

   In a medium bowl, beat eggs and add remaining ingredients and mix well.

2. 2

   Cover and refrigerate 1 hour or until mixture is firm enough to form into balls.

3. 3

   Shape spinach mixture into 1 inch balls and place on buttered cookie sheets, cover and refrigerate or freeze until serving time.

4. 4

   Bake refrigerated puffies on a greased cookie sheet at 350F for 12-15 minutes, 18-20 minutes if frozen, and serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.